meat

Study: Bodybuilders That Died Prematurely of Heart Related Issues

Honestly, it’s a bit of an exaggeration to call this a study, but that’s what the authors claim in their abstract. In short, the authors did a google search for dead bodybuilders and then filtered it down using parameters such as being no more than 50-years old and dying of heart-related issues within the last 12 years. Initially they found 45 American bodybuilders and then identified a total of 14 that fitted within their …

Study: Bodybuilders That Died Prematurely of Heart Related Issues Read the Full Article »

Creatine is a Conditionally Essential Nutrient and Most People are Deficient

We’ve known about the importance and interesting properties of creatine for well over 30 years now, and every year or so, more evidence emerge beyond the initial benefits of creatine simply being a key nutrient for short physical bursts and explosive movements, especially when it comes to cognition and mental health. Now, this should not be surprising. In fact, it’s highly logical, as it is a nutrient found in abundance in meat. That in …

Creatine is a Conditionally Essential Nutrient and Most People are Deficient Read the Full Article »

A Quick Look at the Fitness & Bodybuilding Pseudo/Bro-Science, Week 50

If you’re new to me and my website, I worked daily in the Fitness-, Bodybuilding-, Gym-, and Competitive Sports industry for almost 22-years with nutrition, supplementation, and training — and was involved in it for a total of more than 26 years. Most of that time, I too was trapped in the pseudo-science of “nutrition science” and was fooled by the synthetic toxic crap of the pharmaceutical and supplement industry. My outlook and understanding …

A Quick Look at the Fitness & Bodybuilding Pseudo/Bro-Science, Week 50 Read the Full Article »

A Quick Look at the Fitness & Bodybuilding Pseudo/Bro-Science, Week 43

If you’re new to me and my website, I worked daily in the Fitness-, Bodybuilding-, Gym-, and Competitive Sports industry for almost 22-years with nutrition, supplementation, and training — and was involved in it for a total of more than 26 years. Most of that time, I too was trapped in the pseudo-science of “nutrition science” and was fooled by the synthetic toxic crap of the pharmaceutical and supplement industry. My outlook and understanding …

A Quick Look at the Fitness & Bodybuilding Pseudo/Bro-Science, Week 43 Read the Full Article »

Monkeypox and the Anti Pets Agenda of the New World Order

Since they faked another outbreak of a virus that does not exist, this time with the ludicrous ‘monkeypox;’ headlines in Europe have been flooded with the message that rodent pets, such as hamsters and guinea pigs, has to be culled to stop the imaginary “spread,” and that patients must keep away from pets to stop “spread” to ‘wildlife.’There are even stories claiming that these totally fake viruses is the result of our relationship with …

Monkeypox and the Anti Pets Agenda of the New World Order Read the Full Article »

Understanding Nutrition and Breaking Free from Ideology and Pseudoscience

It’s time for a friendly reminder. As I’ve repeatedly said since 2018, there is no such thing as “Nutrition Science,” there is only Nutrition Ideology. Any kind of “education” is based on agendas, food industry interests, and simply lining pockets with money. I should know, I wasted 25 years on nutritional studies, including sport nutrition and medical studies. Registered Dieticians and Nutritionists are nothing more than indoctrinated puppets of a deeply misanthropic and bastardized …

Understanding Nutrition and Breaking Free from Ideology and Pseudoscience Read the Full Article »

The Climate Change Nonsense Never Ends – Methane on the Radar

Anyone with half a loaf of bread as brains have figured out the Climate Scam by now. Nothing has changed in hundreds of years. But this theory, this fraud of the climate changing due to the population, is very important to their narrative, for their Agenda 2030 and Vision 2050 – where the governments and corporations own all the land, where the population has been drastically reduced and everyone lives in big ‘smart’ cities. …

The Climate Change Nonsense Never Ends – Methane on the Radar Read the Full Article »

The Covid Virus LIE – They’re Going After our Animals: What we can expect in the next few years…

They have been playing at this for some time now, that animals could get infected with fantasy viruses, something that does not even exist. Unfortunately, the majority of people are dumber than a bag of nuts, and are still believing in the pandemic hoax, the contagion fraud – all of the bullocks despite years of evidence of the contrary. The document from gov.uk states this: “New human coronaviruses can originate from domesticated animals. HCoV-OC43 …

The Covid Virus LIE – They’re Going After our Animals: What we can expect in the next few years… Read the Full Article »

Meat and animal foods. It’s not only about protein, ya know…

I’ve spent most of my career within the ‘fitness industry’ and the ‘medical field’ as a nutritionist, writer, author, coach, personal trainer, and speaker. Although most of the people I’ve coached have been competing bodybuilders and fitness athletes, I’ve also worked with top athletes from most sports, as well as people just interested in improving their body composition or health. I’ve been around countless other coaches and ‘personal trainers’, and as you can imagine, …

Meat and animal foods. It’s not only about protein, ya know… Read the Full Article »

Animal Based Cooking and Eating Raw and Fermented Meat and Organ Meats

Written by Joachim Bartoll, January 1, 2019From My Client’s Handbook, First Edition Cooking and storage of food Plastics are the number one source of chemicals and toxins in the kitchen. No matter if it’s dishware, storage containers, drawer liners, or even disposable products like Styrofoam and plastic bags – get rid of it. Plastic, Styrofoam, and resin coatings are all made from petroleum products. These can leach into your food and drinks and contaminate …

Animal Based Cooking and Eating Raw and Fermented Meat and Organ Meats Read the Full Article »

Scroll to Top