Plants, unlike animals, cannot run away from predators. To defend themselves from herbivores, insects, fungi and other threats, they produce toxic defense chemicals. One of them is known as lectins. Lectins are a plant defense mechanism that mainly protect the seeds, but can be found in other parts of the plant as well. As with anything living, the highest priority of the entity is reproduction. Therefore, seeds tend to have a higher concentration of […]
As T-Nation once again ran an advertisement article about the extremely toxic and dangerous Vitamin D supplements, which I’ve covered several times, the soyboy, fruitboy, and now cornboy, Matt Weik over at Ironmagazine published an article pushing the sugary toxic yellow turd, you know, the utter crap called corn. As this website is all about exposing lies, deceit and the inverted reality, let’s see what our clueless cornboy Matt has to say, and I’ll
Corn Is A Sugary And Toxic Veggie Turd Read the Full Article »
Today we return to the pharmaceutical shill-website Medical News Today for a perfect example of the inverted pseudo-science that has infected the whole world as “Nutrition Science.” I should know, I studied and worked within that retarded sham for almost 30 years. Fortunately, I was a “low-carb” ketogenic guy, going against the mainstream, which saved my clients from the incredible harm this backwards thinking does to people all over the world on a daily
Why They Attack And Lie About Low-Carb and Ketogenic Diets Read the Full Article »
Today we return to the supplement-shills at T-Nation and their leading writer Chris Shugart with an article about sarcopenia — the progressive and generalized loss of skeletal muscle mass and strength. Let’s see how Chris tries to fit this subject into the world of fitness and strength training, and what supplements he would like his gullible readers to purchase this time around. “Lifters tune out when they hear the word sarcopenia. That’s an old-fart
Sarcopenia Is Due To A Toxic And High-Carb Diet Read the Full Article »
Again we return to the crappy supplement-driven Iron Magazine and their writer Matt Weik, who might just have the worst track record in the history of “fitness writers.”This time he tried to tackle linoleic acid, a type of omega-6 polyunsaturated fatty acid (PUFA.) Let’s see if he manages to get something right this time. “Many believe that too much omega-6 fatty acids can cause inflammation and heart disease. However, it’s important to understand that
Once again, Dr. Axe and his crew exemplifies exactly what controlled opposition is all about, telling you one truth while twisting it into a lie. As you might know, Dr. Axe does promote a ketogenic diet, as in a high fat diet that is void of damaging carbohydrates, which is what humans are made for, i.e., running on a fat metabolism and being in ketosis most of the time. However, “ketogenic diets” are only
It’s extremely simple. There is only one species-specific, species-appropriate diet for each category of animal. There is only one way of eating, one natural diet that will maximize health and vitality and let you live a life close to your life expectancy. Going against your physiology and consuming “foods” that are not species-appropriate will severely damage your body and shorten your life-span. Within biology, we can see this with dogs where those who are
Fruit Is Not Carnivore, Fruit Is Not Even Food — Updated Read the Full Article »
The shills at Medical News Today recently posted an article based on a new study performed on mice, which should say all you need to know — as mice react differently to various toxins, have a completely different anatomy and organ proportions, have a different metabolic profile, including a different nutrient uptake, processing, and storage. With that said, the study looked at mice with “cancer” and what happened during a refeeding period after fasting
Does Refeeding After Fasting Accelerate Tumor Growth? Read the Full Article »
The pharmaceutical-shills at Medical News Today recently posted an article based on a “study” that somehow linked the consumption of red meat and particularly ‘heme iron’ to an increased risk of diabetes. Now, anyone with any sign of intelligence should know that ‘diabetes’ develops as a result of a non-human diet consisting of a lot of carbohydrates and also seed/vegetable oils. If you follow our natural proper human diet that is ketogenic in nature,
Backwards Thinking: Heme Iron And Diabetes? Read the Full Article »
Once again we return to Iron Magazine, that just like T-Nation is a supplement company disguised as an ‘online-magazine.’ This time, their writer Matt Weik, who has a pretty bad track record when it comes to understanding human physiology and nutrition, tackles the subject of “histamine intolerance.” Let’s see what he has to say and I’ll straighten things out once he begins to fall off the road by dipping his feet into the pseudo
Histamine Intolerance Is From Damaged Tissue Being Repaired Read the Full Article »