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The Silly Myth About Low Body Fat And A Decrease In Testosterone

One of the most retarded myths in “sports science” and the backwards “fitness community” is that achieving a very low body fat will tank your hormones, especially testosterone. This misconception stems from the obvious effects of extremely restrictive, mainstreamed and retarded diets used to achieve these levels of leanness, which should be common sense. Heck, I already understood this when I began working in the industry over 35 years ago. Now, the supplement-pushers and […]

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Iron Deficiency Is A Sign Of Severe Malnutrition, Which Needs To Be Addressed

Today we return to Examine.com and another review of a new meta-analysis looking at intravenous iron treatment and reduced risk of cardiovascular hospitalizations and cardiovascular disease mortality in people with heart failure and iron deficiency. While giving intravenous iron treatment to someone with an iron deficiency might seem logical, it’s not that simple and actually shows extreme incompetence. Let’s see what they had to say. Key study details “Eight studies used ferric carboxymaltose, 2

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Zinc Deficiency Is Impossible On A Natural Animal-Based Diet

Today we return to T-Nation, the fitness wannabe supplement pushers that never have studied biochemistry, nor looked into simple biology or physiology. In their recent article on “zinc deficiency,” they once again fail to differentiate between organic and bioavailable minerals and inorganic non-bioavailable minerals. Let’s see what else they made a mess of. “Relying on the RDI (Recommended Dietary Intake) system is tricky business. The RDI provides guidelines for nutrient intake. The problem? The

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What You Need To Know About Vitamin K

The pharmaceutical shills at Healthline are at it again, publishing their usual nonsensical backwards-thinking rubbish. This time they praise the importance of vitamin K and recommend extremely toxic food sources without mentioning anything about bioavailability and the different chemical forms, as in non-active inorganic (plants) and the active organic forms (animals,) nor how these forms present themselves within the body, and how our body handles them. They are either outright lying to their audience,

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Iron Deficiency and Blood Tests Explained

In late August, I corrected the extreme misinformation in an article by Medical News Today where they blamed heme iron for causing diabetes, when the truth was the complete opposite. On that note, recently, the disinformation shills at Healthline, the owners of Medical News Today, published an article about iron deficiency and how to remedy it. Of course, as usual, they fail to understand simple biology and biochemistry, so let’s take a look at

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The Need For Mineral Supplementation Equals A Lacking Diet

Today we return to T-Nation after weeks of them doing reruns of their advertisement articles, trying to sell you toxic supplement junk. And while this is also an advertisement article for mineral supplements, I’ve only touched on minerals in some previous articles, so let’s take a deeper look today. “If you aren’t using REAL chelated minerals, you probably have a deficiency that can lead to low T and other problems. Here’s what you need

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More on Cholesterol: Natural Animal-Based Foods Can Never Be Unhealthy

Healthline, the owners of ‘Medical News Today,’ are back with a new article, this time about foods that are rich in essential and life-sustaining cholesterol.While they have to admit that cholesterol is essential and good for you, let’s see if and how they twist this article to fit the malnutrition, disease and anti-healing agenda of the food- and pharmaceutical industry. “Certain high cholesterol foods, including eggs and full-fat yogurt, can benefit your overall health.

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Endocrine-Disrupting Chemicals and Human Health

The YouTube channel ‘High Intensity Health,’ with Mike Mutzel, who on occasion do some really good stuff (although he’s still trapped in a lot of pseudo-science,) posted a video today about ‘Testosterone Tanking Chemicals.’ The video is based on what he says is a recently published paper in The Lancet Diabetes & Endocrinology, although it is from August 2020. The paper is a summary of the increase in studies since 2015 and 2016 of

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